The Boker Plus Brasa lives up to its name—Swedish for “fire”—with
spirited performance in a compact, highly capable fixed blade knife.
Designed by Thomas Ward, this sleek and purposeful blade is built for
those who demand precision, portability, and dependable strength in the
field. It’s not a bulky backwoods chopper; it’s a refined cutting tool
that excels when detail and control matter most.
Measuring 6.77 inches overall with a 2.83-inch drop point blade, the
Brasa offers an ideal balance between maneuverability and cutting power.
The slim 0.09-inch blade thickness enhances slicing efficiency, making
it exceptionally well-suited for lighter hunting tasks, fishing trips,
and survival scenarios where clean, accurate cuts are essential.
Weighing only 1.9 ounces, it’s remarkably lightweight, ensuring it won’t
weigh down your pack whether you’re camping, backpacking, or biking
through rugged terrain.
The blade is crafted from high-performance 14C28N stainless steel, a
premium material known for its excellent edge retention, corrosion
resistance, and toughness. It takes a fine edge and holds it, making it
particularly effective for processing meat and fish with precision. A
subtle stonewash finish adds understated character while helping to mask
minor wear from hard use. Built with solid full-tang construction, the
Brasa delivers strength and durability you can trust in demanding
outdoor environments.
Thoughtful design details elevate its performance. Jimping along the
spine—both near the handle and closer to the tip—provides enhanced
control for a variety of cutting techniques. Whether you’re applying
pressure for more powerful cuts or choking up for delicate, intricate
work, the added traction ensures stability and confidence. The drop
point blade shape further enhances versatility, offering a controllable
tip and generous belly for smooth slicing.